“I love deadlines. I like the whooshing sound they make as they fly by.” Douglas Adams
This was our mantra when we were at university.
For me, though, it was more of a case of the sound of deadlines hurtling, seemingly out of no-where, towards me.
I recently had a conversation with Dani Venn, a celebrity chef who holds the dubious honour of been voted out of the Masterchef kitchen twice, both times whilst holding an…